Cafeteria

Jesuit’s cafeteria is managed by the Archdiocese of New Orleans School Food and Nutrition Services. The cafeteria offers nutritious breakfasts, lunches, and extra sale items.

Cafeteria Prices | Cafeteria Payments | Cafeteria Menu

2020 – 2021 Cafeteria Prices

Meal payment assistance is available through the Free/Reduced lunch program. Contact the cafeteria manager for more information.

Lunch Prices

High School$3.25
High School Special Lunch$3.75
Reduced$0.40
Teacher/Staff$6.00
Visitor$6.35

Extra Sales

Milk$0.75
Box Juice$0.75
Water$0.50

Breakfast Prices

High School$3.00
   
Reduced$0.30
Teacher/Staff$2.30
Visitor$3.20

Cafeteria Payments

To make this system operate to its full potential, we are asking that all meals and extra sale items (juice, milk, etc.) be PAID IN ADVANCE. We will not make change for cash purchases in the lunch line. Please have exact change or put the amount you have in your account. Please remind your son to check his balance occasionally if you are not monitoring it online.

Payment will be accepted for one or more weeks, months, or for an entire year. If you find it more convenient, you may send any amount of money, such as $10, $20, or $50 at anytime; however, please be aware that coins will not be accepted. Please make sure the student’s name and grade are clearly marked on the payment.

The cafeteria manager and assistants are available on Registration Day to receive payments. Please make sure the student’s name and grade are clearly marked on the payment.

Parents will be able to use the online payment system listed on www.schoolcafe.org. Pre-freshmen and freshmen will use an assigned code number to sign up for the online payment system.

Parents will also be able to access their son’s account to view any purchases and check on balances. All funds remaining in the account at the end of the school year will be rolled over to next year.

As always, the school food service department DOES NOT ALLOW CHARGING.  Students must have funds in their account to make any purchase.

For assistance, contact Ann Broussard, cafeteria manager, or stop by the cafeteria. Your ideas and comments are always welcome.